"KALE SPAGHETTI"

Most pasta dishes would make you day dream about the beautiful hills in the tuscany region of central Italy. If you live in the USA, a pasta could easily make you crave about dining at your favorite local Italian restaurant in a nearby city as well. However, there are many ways to use pasta to create a base for some of the most simple of pasta dishes without sauce. 

"Kale Spaghetti"
Plated by
Clarence Gardener

I like to create this healthy pasta dish using a whole grain spaghetti. With touches using your favorite vegetables of choice, you can create a really delicious pasta dish. When I decide to not use a sauce, I substitute with olive oil and other seasonings to bring out a rich flavor.

INGREDIENTS:

Whole Grain Spaghetti

Kale

Olive Oil

Red Peppers

Canola Oil

Black Pepper

Parmesan Cheese

Onions

Basil

Oregano

Salt-Free Italian Seasoning

Unsalted Butter

Parsley