Wednesday, August 27, 2014

EGGPLANT SALAD RECIPE

ARE YOU TRYING TO EAT HEALTHY MEALS?

"EGGPLANT SALAD"
Plated by
Clarence Gardener
Have you ever had one of those days when you feel like you need to include more veggies and fruit in your daily diet? 


Well, this dish is a sure way to get a healthy and tasty portion of vegetables and fruits into your daily regimen.  I enjoyed creating this simple idea using an eggplant as the primary ingredient. The only cooking involved to create this dish is to pan grill the onions, kale and eggplant. When I pan grill my vegetables, I use unsalted butter and canola oil for sautéing and add a variety of herbs, garlic, and unsalted seasonings to the pan. Feel free to experiment to your liking.


Ingredients:
Eggplant
Black Berries
Pears
Garlic
Salt-Free Seasoning
Basil
Unsalted Butter
Canola Oil
Cherry Tomato
Kale 
Onions

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